Prep This pork bun filling is designed with succulently tender bits of pork slowly and gradually braised in classic Chinese pork BBQ elements. It is wealthy, thick and has an excellent harmony of sweet and salty. A great filling for steamed buns (pao/bao/ Filipino siopao/ cuapao) and baked buns. To https://artworkfacebook60370.win-blog.com/12909553/what-does-steamed-buns-with-roast-pork-filling-mean