Or opt with the ox tongue with kokorec spices and flatbread, or perhaps the Muvjer — the Turkish equivalent of the zucchini fritter — coupled with feta, haloumi and dill. There's crispy falafel, a spicy Turkish-design sandwich, and also a menu of pide with toppings like Anatolian three-cheese and pastirma https://aiveno394mml0.wikipowell.com/user